That's the ticket, Bacon off the hoof!
Not under any circumstances, would I buy any "Turkey Bacon", that stuff just ain't right.
However, Butterball makes a Turkey Pastrami that you can make a tasty sandwich out of
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Just out of curiosity, I replaced my bacon this morning by frying 4 or 5 deli cut strips of this luncheon meat; it frys up like real bacon, has a Black Pepper coating and is cured like real Pastrami; it ain't Bacon but, it's not only "Lunch meat" anymore.
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