Pizza?

[KG4CGC]

Yaay for Hippie Werewolf 5th graders! Did you burn a doob before biting someone?

I was 10 years old, Bill.

[kc7jty]

poor excuse

[KB3LAZ]

You know what gets me is fair pizza. Everyone goes to the fair and says what great pizza they have....3 lbs of dough and a teaspoon of sauce isnt pizza. Frozen pizza sucks imo. Around here good pizza is hard to find and great pizza is impossible to find. So I deal with what comes closest when I can find it. Though I like to make homemade pizza.

[kc7jty]

I make French bread pizzas in the toaster oven in winter. It's 10k to the 12th power better than the chit they call pizza round here. Make the sauce from whole canned tomatoes, fresh chopped garlic, & EV olive oil. Often put some dry Italian salami pieces on top.

There's this dry Italian salami (made by Columbus in SF) in the Costco here that's currently $15.99/3 lb stick. I buy it, remove the paper wrapper, cut it in half and put it into a large square tupperware with loose fitting lid. Put it on the bottom shelf in the fridge in back. It's ready after about a month, it gets real dry, hard, and smells like toe jam ... yummy.

This image is what it looks like when I cut it in half fresh before aging. It gets darker in color and loses the glossy moisture in the pic.
http://shopluigis.com/store/images/salami_colunbus2.jpg
Even better if it's WAY past the expiration date.

[W1GUH]

Coal or wood probably.

The catch is....ya gotta check first to see who's making the pizza on any given day.


[Note: Debating the best pizza or the best deli in NYC is one of the most popular sports for New Yorkers. You'll NEVER get agreement about who's the best. And, yes, some WILL note not only pizza shops, but individual pizza chefs...so the "best" place will vary by chef.] ;):cool2:

[W3WN]

The YL actually made a sweatshirt with those little single serve boxes of cereal attached to it. Each box was stabbed with a plastic knife and was displayed in such a way as to demonstrate simulated bleeding.
Obviously for a Halloween gathering.
In the 5th grade, I took first place with my Hippie Werewolf costume.

A couple of years ago, a friend of hers invited Little Miss Field Day to trick-or-treat in her neighborhood. Of course, I had to follow... at a discreet distance, naturally.

My costume was an empty corn flakes box that had been pierced by a plastic sword from the dollar store.

When asked what I was, my answer:

I'm a cereal killer. This is my costume; I look just like everyone else.

The adults loved it. However, LMFD informed me that I was never, ever, ever to do that again.

[W3WN]

I make French bread pizzas in the toaster oven in winter. It's 10k to the 12th power better than the chit they call pizza round here. Make the sauce from whole canned tomatoes, fresh chopped garlic, & EV olive oil. Often put some dry Italian salami pieces on top.

There's this dry Italian salami (made by Columbus in SF) in the Costco here that's currently $15.99/3 lb stick. I buy it, remove the paper wrapper, cut it in half and put it into a large square tupperware with loose fitting lid. Put it on the bottom shelf in the fridge in back. It's ready after about a month, it gets real dry, hard, and smells like toe jam ... yummy.

This image is what it looks like when I cut it in half fresh before aging. It gets darker in color and loses the glossy moisture in the pic.
http://shopluigis.com/store/images/salami_colunbus2.jpg
Even better if it's WAY past the expiration date.

You don't make your own sauce?

I'm not being a smartass... I have a sauce (with & without meat) that's fantastic with pasta, but I haven't quite got the spices right to use it as a pizza sauce yet, so I'm always looking for tips on that. This is the best time of year for it, as I use fresh, ripe Roma tomatoes out of the garden... often within minutes of them being picked. (Rest of the year I buy the tomatoes at the store, the flavor is still much better than canned, but not as quite good as fresh)

[KG4CGC]

A couple of years ago, a friend of hers invited Little Miss Field Day to trick-or-treat in her neighborhood. Of course, I had to follow... at a discreet distance, naturally.

My costume was an empty corn flakes box that had been pierced by a plastic sword from the dollar store.

When asked what I was, my answer:

I'm a cereal killer. This is my costume; I look just like everyone else.

The adults loved it. However, LMFD informed me that I was never, ever, ever to do that again.

Going out on Halloween as a Priest is scary. Going out on Halloween as a priest with a boner is hilarious. Go out on Halloween dressed as a priest while your male children are dressed as altar boys will get you beat up in varying sections of town.

[NQ6U]

Go out on Halloween dressed as a priest while your male children are dressed as altar boys will get you beat up in varying sections of town.

And a date in other sections.

[WØTKX]

Depends on your definition of "beat".