Chit, no Trader Joe's here. The supplement stores have it but it's spendy.
Chit, no Trader Joe's here. The supplement stores have it but it's spendy.
I've tried it quite a few times with fancy coffees.
Pretty good, but I still prefer dark brown sugar in the java.
Another wild sweetener is honey made from buckwheat.
Dark molasses earthy raisin taste, amazing on pancakes.
And, in the java...
"Where would we be without the agitators of the world to attach the electrodes
of knowledge to the nipples of ignorance?" ~ Professor "Dick" Soloman
I've had that, quite different from most honeys. I've been going nutz over yogurt lately and am anxious to try a full array of toppings with it. Wild huckleberry preserves not excluded.
Im not much for sweetener, particularly in my coffee. What else may one use this substance for? Maybe on a pastry? That I could go for. =)
"A night sky full of cries. Hearts filled with lies. The contract: is it worth the price?"
Yogurt man.....yogurt.
I yogurt the way it is lol. Maybe Ill give it a shot anyway.Originally Posted by kc7jty
"A night sky full of cries. Hearts filled with lies. The contract: is it worth the price?"
Went to Dodge to do some shoppin and bought 12 oz RAW Agave nectar at the Health food (supplement) store. It's quite dark brown in color.
Then went to Costco and darn if they weren't giving out samples. The sample was rather subtle in flavor but very good tasting.
Got home and poured the other on some yogurt. GEEEZ, it tasted like the plastic bottle it was in. Noticed it was bottled 266 (day) 2010 (11 months old)
Life can suck at times. I immediately checked all my fingers and toes, things could have been worse.
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