Boy, that looks deadly--and good!
All the world’s a stage, but obviously the play is unrehearsed and everybody is ad-libbing his lines. Maybe that’s why it’s hard to tell if we’re living in a tragedy or a farce.
I was surprised to see this under Saga Blue images.
World class cheese is one of the greatest pleasures known to man. Unfortunately our government has determined they shall be CONTRABAND.
So, does this mean that someone has a 'cut the cheese' fetish?
“The basic tool for the manipulation of reality is the manipulation of words. If you can control the meaning of words, you can control the people who must use the words."
--Philip K. Dick
I was waiting for that. :rofl:Originally Posted by N2NH
I enjoy a good stinky cheese, but the rest of the family seems to shun them.
The weather up here has turned ugly, so I am going to stick with what I have and call it good for now. Temps rose above freezing the last couple days making the roads an ice rink. Now it is snowing like crazy so we have a layer of snow on top of a layer of water sitting on a sheet of ice. Four wheel drive is nearly useless when it gets like this. Kids have been out of school all week and are getting stir crazy.
"The further a society drifts from the truth, the more it will hate those that speak it." - George Orwell
Ah yes, stir crazy. A requirement of being a kid.
Goat cheese!!!! I love it -- so creamy and smooth. With a good wine, of course.
Any bleu.....bleu cheese, Roquefort, Stilton, Gorgonzola and any others I don't know about yet.
If it's a war on drugs, then free the POW's.
Take any trip to any country in the world where the landscape is dominated by Europeans or those of European descent and you will find more varieties than you ever have time to sample. I had a chance to sample some local cheese in Wisconsin in 2003. Ever try a 5 year or older white cheddar? It is considered low rung stuff among cheese aficionados. Then there is West Coast stuff. Aged Humboldt Fog being considered low rung there. It appears as a soft, fermented bleu but what you see is actually a layer of ash.
Velveeta
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