View Full Version : Poppy Seed cakes
n2ize
03-16-2017, 06:11 PM
Does anyone love poppy seed cakes (also called mohn-streitzel in German) as much as I do ? I love the damned things but they aren't always easy to find unless you have a good Jewish, German / European bake shop nearby. Fortunately a shop nearby me usually has them. To me poppy seed cakes are more addicting than the other stuff that comes from the same plant.
WØTKX
03-16-2017, 06:20 PM
https://www.amazon.com/Sincerely-Nuts-Whole-Poppy-Seeds/dp/B00K5R5350/ref=sr_1_2_a_it?ie=UTF8&qid=1489706195&sr=8-2&keywords=poppy+seed
https://images-na.ssl-images-amazon.com/images/I/91j51MYWXzL._SY550_.jpg
n2ize
03-16-2017, 06:30 PM
It's easy to find the poppy seeds. I can get 5 & 10 lb bags of them from baking suppliers and spice stores, The key however is making the poppy seed filling which is a mixture of ingredients. The poppy seeds are ground and then butter, sugar, honey, milk, and other ingredients are added & then it's blended mixed, etc to get the right consistency , The filling is sweet, bluish/black in colour but also carries the distinct and unique flavor of the seeds. I've loved it since I was a kid.
PA5COR
03-17-2017, 03:23 AM
Buying buns mostle ends up with these, love the taste of them, even buy bread with them on it.....
VK3AXA
02-27-2018, 07:21 PM
Poppy seed cakes as I recall was know down my way as (makowiec). Pretty sure it's from Polish or Lithuanian origin. Darn good stuff!!!
KG4CGC
02-28-2018, 12:50 AM
Poppy seed cakes as I recall was know down my way as (makowiec). Pretty sure it's from Polish or Lithuanian origin. Darn good stuff!!!
Welcome to The Island!
15659
VK3AXA
02-28-2018, 07:30 PM
Thank you for your welcome. You are the first on this site to contact. Hope all is well up their, currently it's a pleasant 24C. Later on will crack open a few home brew beers as I have taken this month off from work as I've accumulated too much annual leave. Cheers...Brian.
KG4CGC
02-28-2018, 10:20 PM
Thank you for your welcome. You are the first on this site to contact. Hope all is well up their, currently it's a pleasant 24C. Later on will crack open a few home brew beers as I have taken this month off from work as I've accumulated too much annual leave. Cheers...Brian.
Thank you sir and many very much happiness to you AND your home brews!
I have taken this month off from work as I've accumulated too much annual leave. Cheers...Brian.
Now that's not a problem you see often now is it? Enjoy the brews, sir!
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